Ghastly. Dry and hard pastry with nothing underneath but a couple of bits of brown gristle. No sign of any gravy anywhere. Never again.
Water, Wheat Flour (contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Beef (23%), Margarine (contains: Palm & Rapeseed Fats & Oils, Water, Salt), Beef Kidney (Minced) (4.5%), Onions, Modified Maize Starch, Salt, Flavour Enhancer: Monosodium Glutamate, Colour: Ammonia Caramel, Pepper, Butter (contains: Milk), Wheat Protein
Keep refrigerated.Suitable for home freezing: freeze on day of purchase, referring to freezer manufacturer's handbook. Consume within one month. Do not refreeze after thawing. Use by date: see front of box.
Instructions: Remove outer packaging but leave pie in foil container & place on a baking tray.
There are only guidelines as appliances may vary.
Instructions: In a pre-heated fan assisted / gas oven: Heat for 50 minutes at 180°C/gas mark 6.
Instructions: In a pre-heated fan assisted/gas oven: Heat for 25-30 minutes at 190°C/gas mark 6 1/2.
Produced in the UK. Beef from EU approved suppliers (UK & abroad)
|Typical Values||Amount Per 100g||Amount Per Pie|
|of which Saturates||4.7g||11.2g|
|of which Sugars||1.0g||2.3g|
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