2 sausages (45g**)
- Energy530kJ 127kcal6%
- Fat8.9g13%
- Saturates3.0g15%
- Sugars0.7g1%
- Salt0.6g10%
of the reference intake*
Typical values per 100g: Energy 1178.22kJ (283.19kcal)
Product Description
- Pork sausages.
- From trusted British farms. Working with selected farmers that we trust, to ensure high welfare standards and consistent quality. We select only the best cuts of pork for our sausages to give a succulent and tender eat.
Information
Ingredients
Pork (72%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Dextrose (Sulphites), Emulsifiers (Disodium Diphosphate, Tetrasodium Diphosphate), Raising Agent (Ammonium Bicarbonate), Yeast Extract (Sulphites), Preservative (Sodium Metabisulphite), White Pepper, Black Pepper, Antioxidant (Ascorbic Acid), Spice Extracts (Nutmeg, Mace)
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.
Cooking Instructions
Oven
Temperature: , ,
Instructions: 190°C/Fan 170°C/Gas 5 18-20 mins Place on a baking tray in the centre of a pre-heated oven for 18-20 minutes. Turn occasionally.
Microwave
Instructions: Not suitable for microwave cooking.
Cooking Precautions
- Remove all packaging.
- All appliances vary, these are guidelines only.
- Tesco recommends that all meat products are cooked thoroughly.
- Always wash hands, surfaces and utensils after contact with raw meat.
Produced in
the U.K.
using pork from
the U.K.
Number of uses
6
Freezing Guidelines
- Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Defrosting
- Defrost thoroughly for a minimum of 12 hours in the refrigerator.Once defrosted use on the same day and do not refreeze.Follow the preparation guidelines above.Not suitable for cooking from frozen.
Warnings
- Packaged in a protective atmosphere.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
340g e
Nutrition
| Typical Values | Per 100g | 2 sausages (45g**) |
|---|---|---|
| Energy | 1178.22kJ (283.19kcal) | 530.20kJ (127.44kcal) |
| Fat | 19.83g | 8.92g |
| Saturates | 6.58g | 2.96g |
| Carbohydrate | 8.50g | 3.83g |
| Sugars | 1.57g | .71g |
| Fibre | 1.10g | .49g |
| Protein | 17.13g | 7.71g |
| Salt | 1.43g | .64g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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