Tesco 2 Beef Fillet Steak

Sorry, this product is currently unavailable

Sorry, this product is currently unavailable

  • Energy1230kJ 294kcal
    15%
  • Fat15.0g
    21%
  • Saturates7.2g
    36%
  • Sugars0g
    0%
  • Salt0.2g
    3%

of the reference intake*
Typical values per 100g: Energy 648kJ (155kcal)

Product Description

  • Tesco puts quality first when it comes to its fresh meat and ensures that the
  • farms supplying our approved factories are farm assured and meet the high
  • standards of the Tesco Livestock Code of Practice. Tender and delicate, ideal
  • for special occasions.

Information

Cooking Instructions

  • To enjoy your steak at its best, take out of fridge and remove packaging 10
  • minutes before cooking. For best results we recommend pan frying.
  • Pan fry
  • Lightly oil and season the steak. Heat a dry frying pan until very hot and cook
  • steak for 1 minute each side, reduce to medium heat and cook for following
  • times:
  • Rare: 3-4 minutes each side
  • Medium: 5-7 minutes each side
  • Well done: 8-10 minutes each side
  • Remove from pan and rest on a warm plate for 5 minutes.
  • Grill
  • Season steak. Preheat grill until very hot and grill steak for following times:
  • Rare: 4-5 minutes each side
  • Medium: 5-7 minutes each side
  • Well done: 8-9 minutes each side
  • Remove from grill and rest on a warm plate for 5 minutes.
  • Tip: Lower a corner of the steak into pan. If it sizzles the pan is ready.

Cooking Precautions

  • Not suitable for microwave cooking.Not suitable for cooking from frozen.

Produced in

United Kingdom, Ireland

Packed in

the U.K.

Defrosting

  • Follow the preparation guidelines above.

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Healthmark

UK 5416 EC

Nutrition

Typical Values100g as soldPer steak (typically 190g) as sold
Energy648kJ (155kcal) 1230kJ (294kcal)
Fat7.9g15.0g
Saturates3.8g7.2g
Carbohydrate0g0g
Sugars0g0g
Fibre0g0g
Protein20.9g39.7g
Salt0.1g0.2g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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