Dolcelatte Classico

Dolcelatte Classico

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  • Suitable for vegetarians

Product Description

  • Dolcelatte Soft Blue Veined Cheese made from Pasteurised Cow's Milk
  • Deliciously creamy
  • Suitable for vegetarians



Pasteurised Milk, Cream (Milk), Salt, Rennet

Allergy Information

  • Contains: Milk


Keep refrigerated

Produce of

Produced in Italy



Name and address

  • Egidio Galbani S.r.l.,
  • via Flavio Gioia 8,
  • 20149 Milano,
  • Italy.

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Typical Valuesper 100 g
Energy 1467 kJ 354 kcal
Fat 31 g
of which saturates 22 g
Carbohydrate 1,8 g
of which sugars 0,5 g
Protein 17 g
Salt 2,0 g

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1 Review

Average of 5 stars

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Doesn’t cost the earth.....

5 stars

As the name implies, this cheese is a lovely ‘soft’ tasting blue cheese with plenty of flavour. I usually eating this with crusty bakery bread and drizzle some honey over the top. A little luxury without costing the earth. I also love to eat sweet, seedless red grapes or cantleoupe on the side. Delicious and healthy!


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