Ingredients
Nutrition information
| Typical Values | /100 g |
|---|---|
| Energy | 2324 kJ/ 554 kcal |
| Fats | 36 g |
| of which saturated | 14 g |
| Carbohydrate | 48 g |
| of which sugars | 47 g |
| Protein | 8.4 g |
| Salt | 0.14 g |
Dietary information
Allergy Information
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