Walls Classic 8 Pork Sausages 454G

Walls Classic 8 Pork Sausages 454G
£ 2.10
£4.63/kg
1 Grilled sausage (42g) Per Sausage
  • Energy414kJ 100kcal
    5%
  • Fat6.8g
    10%
  • Saturates2.6g
    13%
  • Sugars0.62g
    1%
  • Salt0.68g
    11%

of the reference intake*
Typical values per 100g: Energy 1009kJ

Product Description

  • Thick Succulent Pork Sausages
  • "At Wall's we've been putting British food on the map since the first day Thomas Wall opened his St. James market stall in 1786.
  • We're extremely proud of our succulent pork sausages which have had pride of place on the nation's plates including 5 Royal households for generations.
  • These tasty crowd-pleasers have been inspired by Thomas Wall's expertise as a master butcher which made him the talk of London all those years ago. We hope you enjoy our sausages and..tip our bowler hats to you for choosing Wall's!"
  • Thomas Wall
  • Pack size: 0.454kg

Information

Ingredients

Pork (70%), Water, Rusk (Wheat), Vegetable Protein (Soya), Potato Starch, Ingredients less than 2%: Salt, Dextrose, Flavourings, Stabilisers: Diphosphates; Spices, Herbs, Yeast Extract, Onion Powder, Herb Extract, Preservative: Sodium Metabisulphite; Antioxidant: Vitamins C & E, Casings made from Beef Collagen

Storage

Keep refrigerated below 5°C.Once opened use within 48 hours and before 'USE BY' date. Suitable for home freezing. Freeze on day of purchase but no later than 2 days before use by date and use within 1 month. Defrost thoroughly before use and consume within 24 hours. Once product has been defrosted do not refreeze.

Cooking Instructions

Cooking Instructions
Instructions: All appliances vary, these are guidelines only. Please ensure that these sausages are cooked thoroughly before eating. Remove all packaging.

Grill
Instructions: Set tray on middle shelf and grill for 12-18 mins on a medium heat, turning frequently.

Oven cook
Instructions: Place sausages on a baking tray in the centre of a pre-heated oven at 190°C/375°F/Gas Mark 5 for 15-20 min, turning occasionally.

Shallow Fry
Instructions: Add a little oil to the pan and fry on a medium heat for approx. 15 mins, turning frequently.

Produce of

Our products are made in the UK with meat from Great Britain and the EU

Number of uses

This pack contains 8 servings

Warnings

  • ALTHOUGH EVERY CARE HAS BEEN TAKEN TO REMOVE BONES, SOME MAY REMAIN.

Name and address

  • Kerry Foods,
  • PO Box 1246,
  • Warrington,
  • WA4 9QN.

Return to

  • Any queries please contact us at:
  • Kerry Foods,
  • PO Box 1246,
  • Warrington,
  • WA4 9QN.
  • Or freephone us at: 0800783 4321

Net Contents

454g ℮

Nutrition

Typical Values100g Contains1 Grilled Sausage (42g) Per Sausage% RI*RI* for an average adult
Energy 1009kJ414kJ5%8400kJ
-243kcal100kcal5%2000kcal
Fat 17g6.8g10%70g
of which saturates 6.3g2.6g13%20g
Carbohydrate 6.9g2.8g
of which sugars 1.5g0.62g1%90g
Protein 16g6.6g
Salt 1.65g0.68g11%6g
*RI = Reference intake of an average adult----
This pack contains 8 servings----

Safety information

View more safety information

ALTHOUGH EVERY CARE HAS BEEN TAKEN TO REMOVE BONES, SOME MAY REMAIN.

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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