125g pork roasted then trimmed of fat contains
- Energy894kJ 212kcal11%
- Fat6.7g10%
- Saturates2.5g13%
- Sugars0gg0%
- Salt0.3g5%
of the reference intake*
Typical values per 100g: Energy 835.80kJ(200.60kcal)
Product Description
- Hampshire outdoor reared pork leg joint with sea salt
- Finest* Outdoor Reared Hampshire Pork Leg Joint with Sea Salt
Information
Ingredients
Pork Leg (99%), Salt Mix (Sea Salt, Vegetable Oil)
Storage
Keep refrigerated. Once opened, use immediately.
Cooking Instructions
Oven
Temperature: Fan 210°C, Gas 8, 230°C
Instructions: Allow to rest for 5 to 10 minutes allowing the colour to return and the natural odour to dissipate. Calculate the cooking time at 30 minutes per 500g plus 30 minutes. Pre-heat Oven. Place on a roasting tin in the centre of a pre-heated oven for 20 minutes Reduce temperature to 180°C/Fan 160°C/Gas 4 and cook for remaining time. Allow to rest in a warm place for 10-15 minutes. Remove string and crackling prior to slicing.
Cooking Precautions
- Tesco recommends that all meat products are cooked thoroughly. Follow the preparation guidelines above. Remove all packaging. Not suitable for cooking from frozen.
Produced in
the U.K.
using pork from
the U.K.
Number of uses
5
Freezing Guidelines
- Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.Use within 1 month.Use by: see front of pack.
Defrosting
- Defrost thoroughly for a minimum of 24 hours in a refrigerator.Once defrosted, do not refreeze.
Warnings
- Vacuum packed for freshness.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
900 - 1500g
Nutrition
| Typical Values | 100g contains | 125g pork roasted then trimmed of fat contains |
|---|---|---|
| Energy | 835.80kJ(200.60kcal) | 893.90kJ(212.30kcal) |
| Fat | 13.40g | 6.70g |
| Saturates | 5.30g | 2.50g |
| Carbohydrate | .00g | .00g |
| Sugars | .00g | .00g |
| Fibre | .00g | .00g |
| Protein | 20.00g | 38.00g |
| Salt | .30g | .30g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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