It is very good value. for. money. Makes. toast
It is very good value. for. money. Makes. toast. taste. very special. makes. potatoes taste great.
Product Description
- A Blend of Anchor Butter & Rapeseed Oil with Salt.
- Welcome to Westbury, the heart of the West Country. Known for its famous white horse, and where Anchor butter is made using 100% British milk.
- We've been churning butter for generations, but with rich Anchor spreadable, you can now enjoy it that little bit quicker!
- Deliciously creamy Anchor butter with rapeseed oil. Simple really, but we could go on about it 'Til the cows come home.
- Assured Food Standards - Certified Milk
- Recycle
- From the Heart of the West Country
- A Blend of Anchor Butter and Rapeseed Oil
- Deliciously Creamy
- Lovingly made in the UK from 100% British milk
- We prefer to keep it simple
- Farmed Owned - Care in every step from cow to you
- Contains no: palm oil, hydrogenated fats, artificial colouring or preservatives
- Suitable for vegetarians
- Pack size: 250G
Information
Ingredients
Anchor Butter (50%) (Milk), Rapeseed Oil (33%), Water, Salt (1.1%), Colour (Beta Carotene), Blended Spread 74% (41% Milk Fat, 33% Rapeseed Oil)
Allergy Information
- Contains: Milk
Storage
Keep refrigeratedEasy just pop it in the fridge, keeping an eye on the best before date on the lid. Or, keep it in the freezer for up to three months. Then, simply defrost it in the fridge when you need it. No place like home.
Produce of
Produced in the UK from British milk
Number of uses
1 tub, 25 deliciously creamy servings
Additives
- Free From Artificial Colours
- Free From Artificial Preservatives
Name and address
- Arla Foods Ltd,
- Leeds,
- LS10 1AB.
Return to
- No place like home:
- Arla Foods Ltd,
- Leeds,
- LS10 1AB.
- Drop us a line: 0113 382 7009 or email us: hello@arlafoods.com
Net Contents
250g ℮
Nutrition
| Typical Values | Per 100g | Per 10g Serving |
|---|---|---|
| Energy | 2748kJ/668kcal | 275kJ/67kcal |
| Fat | 74g | 7.4g |
| of which saturates | 29g | 2.9g |
| Carbohydrate | <0.5g | <0.5g |
| of which sugars | <0.5g | <0.5g |
| Protein | <0.5g | <0.5g |
| Salt | 1.1g | 0.11g |
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