Dolmio Creamy Mushroom Pouch Pasta Sauce 150G

£ 1.50
Per portion (150g) (%*)
  • Energy689kJ 167kcal
  • Fat14g
  • Saturates8.6g
  • Sugars1.4g
  • Salt1.2g

of the reference intake*
Typical values per 100g: Energy 459kJ 111kcal

Product Description

  • Creamy mushroom sauce.
  • Enjoy this indulgent meal as part of a balanced weekly diet. For healthy recipe inspiration visit
  • DOLMIO believes in the value of sharing a meal together. This sauce helps you create a classic creamy mushroom pasta sauce.
  • Packaged in a protective atmosphere.
  • Serves one
  • No artificial colours, flavours or preservatives
  • Pack size: 150g



Water, Cream (from Milk) (19%), Mushrooms (9.8%) (Champignons de Paris), Modified Maize Starch, Onion, Mushroom Concentrate (1.7%), Cheese (from Milk), Palm Fat, Salt, Wheat Flour, Parsley (0.4%), Milk Protein, Yeast Extract (contains Barley), Lactose, Roasted Garlic, Spices, Garlic


Store in a cool, dry place. Once opened, refrigerate for up to 2 days.

Cooking Guidelines

  • Hob (From Ambient): Pour the sauce in a pan and heat gently, stirring often.
  • We recommend 100g of dry pasta per person.
  • Microwave (From Ambient): Cut open at the top corner. Microwave for 45sec at 800W. Take care when you take the pouch out of the microwave as it can be hot. Ensure you hold the pack using the heatproof part at the side. Serve over your favourite pasta and enjoy.

Country of Origin

Produce of the EU

Origin Free Text

Made in EU

Number of uses



  • Free From Artificial Colours
  • Free From Artificial Flavours
  • Free From Artificial Preservatives

Name and address

  • UK:
  • Freepost Mars Food UK.
  • IRL:
  • Mars Foods Ireland Limited,
  • PO Box 3856,
  • Dublin 4.

Return to

  • UK:
  • Freepost Mars Food UK.
  • 0800 952 1234
  • IRL:
  • Mars Foods Ireland Limited,
  • PO Box 3856,
  • Dublin 4.
  • 1890 812 315

Net Contents

150 Grams ℮


Typical ValuesTypical Values Per 100gPer portion (150g) (%*)
Energy 459kJ 111kcal689kJ (8%) 167kcal (8%)
Fat 9.2g14g (20%)
of which saturates 5.7g8.6g (43%)
Carbohydrate 5.3g8.0g (3%)
of which sugars 0.9g1.4g (2%)
Fibre <0.5g0.6g
Protein 1.5g2.3g (5%)
Salt 0.77g1.2g (20%)
*Reference intake of an average adult (8400kJ/2000kcal)--

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