Tesco Fresh Cream And Strawberry Jam Scones 2 Pack

£ 1.40
£0.70/each
Offer
  • Suitable for vegetarians
One scone (88g)
  • Energy1255kJ 299kcal
    15%
  • Fat13.0g
    19%
  • Saturates5.9g
    30%
  • Sugars13.3g
    15%
  • Salt0.8g
    13%

of the reference intake*
Typical values per 100g: Energy 1426kJ / 340kcal

Product Description

  • 2 Scones split and filled with stabilised cream and strawberry jam.
  • British Cream Golden baked scone filled with cream and sticky strawberry jam.

Information

Ingredients

INGREDIENTS LIST:

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cream (Milk) (18%), Strawberry Jam (13%), Whole Milk, Sugar, Butter (Milk), Pasteurised Egg White, Rapeseed Oil, Palm Oil, Humectant (Glycerine), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Potassium Bicarbonate), Dextrose, Pasteurised Egg, Lemon Juice, Stabilisers (Pectin, Tetrasodium Diphosphate, Disodium Phosphate), Buttermilk Powder (Milk), Cornflour.

Strawberry Jam contains: Sugar, Strawberry Purée, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate), Colours (Anthocyanins, Lutein).

Allergy Information

  • For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain peanuts and nuts.

Storage

Keep refrigerated.

Produced in

the U.K.

Number of uses

2

Freezing Guidelines

  • Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.

Defrosting

  • Defrost thoroughly for a minimum of 4 hours in the refrigerator.Once defrosted use on the same day and do not refreeze.

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents

175g e

Nutrition

Typical ValuesPer 100gOne scone (88g)
Energy1426kJ / 340kcal1255kJ / 299kcal
Fat14.7g13.0g
Saturates6.7g5.9g
Carbohydrate44.7g39.3g
Sugars15.1g13.3g
Fibre1.8g1.6g
Protein6.3g5.6g
Salt0.9g0.8g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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