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Schar Brown Ciabatta Rolls 200G

Product properties

  • Suitable for vegetarians

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Product information


Gluten and wheat free soft brown ciabatta rolls.

Europe's no 1* Gluten free




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Specifically formulated for people intolerant to gluten.

Already Europe's favourite in gluten-free, Schär are now here in the UK with mission of making every food moment one you'll savour. Our dedicated team work around the clock to bring back all of your favourite foods, with more taste and more choice so there's more to life.

Pack Size: 50g

This product is packed in a protective atmosphere.

  • Europe's no. 1 gluten free
  • With sunflower & linseeds & buckwheat flour
  • Lactose free (lactose<0.007g/100g)
  • High in fibre
  • Gluten, wheat, and preservative free
  • Suitable for vegetarians
  • High in fibre



Maize Starch, Water, Rice Flour, Sunflower Seeds (7.5%), Buckwheat Flour (7.0%), Linseeds (5.5%), Sugar Beet Syrup, Apple Fibre, Rice Starch, Yeast, Apple Extract, Thickener: (Hydroxypropyl Methyl Cellulose), Soya Protein, Salt, Sunflower Oil, Acidifier: (Tartaric Acid)

Allergy Information:

  • Free From: Gluten, Wheat, Lactose
  • May Contain: Lupin


  • Store in cool and dry place. It can be frozen.
  • Best before: See top of pack

Country of Origin:


Origin Free Text:

Manufactured in Germany

Cooking Guidelines:

Oven cook (From Ambient): 1. Preheat oven to 200°C/180°C Fan / Gas Mark 6.
2. Remove all packaging and before baking sprinkle lightly with water.
3. Bake on the top shelf of the oven for 5 - 7 minutes.
All cooking appliances vary in performance. These are guidelines only.

Preparation and Usage:

Warm in the oven for a crustier texture


  • Free From Preservatives

Name and Address:

Manufactured for:
Dr. Schär UK Ltd.,
Station Court,
442 Stockport Road,
WA4 2GW.

Return To:

Visit us at www.schar.co.uk
Questions or Comments? 0800 161 5838
Republic of Ireland: 1 800 818 551
Email: share@schar.co.uk
Dr. Schär UK Ltd.,
Station Court,
442 Stockport Road,
WA4 2GW.

Net Contents:

4 x 50 Grams


Typical ValuesTypical Values 100 g50 g = 1 Roll% RI** per 50 g
Energy1150 kJ577 kJ-
-274 kcal138 kcal7 %
Fat8.1 g4.1 g6 %
of which saturates1.0 g0.5 g3 %
Carbohydrate40 g20 g8 %
of which sugars3.7 g1.9 g2 %
Fibre8.9 g4.5 g-
Protein5.8 g2.9 g6 %
Salt1.0 g0.50 g8 %
**RI = Reference intake of an average adult (8400kJ/2000kcal)---

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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