Maple And Pecan Plait 2 Pack
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Guideline Daily Amount Summary
Each pastry baked contains
Danish pastry with maple syrup filling and pecan nuts.
Maple syrup filling in a plait of light, flaky Danish pastry. Topped with pecan nuts.
Contains Pecan nuts, Wheat, Milk and Egg.
Vegetable Margarine, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pecan Nuts (4.5%), Yeast, Water, Pasteurised Egg Yolk, Maple Syrup (1%), Wheat Flour, Glazing Agent (Isomalt), Cane Sugar Syrup, Stabilisers (Pectin, Calcium Alginate, Tetrasodium Diphosphate, Disodium Phosphate), Modified Potato Starch, Dextrose, Emulsifier (Mono- and Di-Acetyltartaric Esters of Mono- and Di-Glycerides of Fatty Acids), Salt, Thickeners (Sodium Alginate, Pectin), Whey Powder (Milk), Flavouring, Dried Skimmed Milk, Coconut Oil, Gelling Agent (Agar), Glucose Syrup, Flour Treatment Agent (Ascorbic Acid), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Milk Proteins, Colour (Beta-Carotene), Vegetable Margarine (dough) contains: Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Salt, Acidity Regulator (Citric Acid), Flavouring, Vegetable Margarine (filling) contains: Palm Oil, Rapeseed Oil, Water, Coconut Oil, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Acidity Regulator (Citric Acid), Flavouring
- May contain traces of other nuts.
Number Of Uses:
Name and Address:
Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
|Typical Values||100g as sold contains||Each pastry (typically 82g) baked contains|
|Energy||1910kJ (458kcal)||1566kJ (376kcal)|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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