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Mid crimson red.
The nose shows ripe plum and spicy fruitcake aromas, with hints of currant, chocolate and well-handled cedary oak.
The palate is medium bodied in structure, with ripe plum fruit flavours, good mid palate fruit sweetness and rich yet soft, velvety Shiraz tannins through to the finish.
This wine is ideal for drinking now but can be kept for up to 3 years
In 1847, a young Bavarian immigrant named Johann Gramp planted the Barossa Valley's first commercial Vineyard on the banks of Jacob's Creek. From the vine to the bottle, the mission for Jacob's Creek is simply to improve the quality of each vintage.
Fruit was harvested from a variety of regions within South Eastern Australia that have traditionally provided the correct balance of flavour for the blend.
Based on 5 Reviews
01 May 2013
This review is for the 2011 vintage
Bulk wine and reasonable priced not much more to say
10 April 2013
Male, aged 45-54
This review is for the 2009 vintage
But no more than that. If you must spend so little , get the grenache shiraz , which is a bit smoother.
23 December 2012
Male, aged 65 or Over
This review is for the 2010 vintage
A bargain priced quality wine with a very pleasant after taste
26 October 2012
Female, aged 55-64
lovely smooth wine, fresh and vibrant. Highly recommended. Would buy again