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Product Details

Tasting Notes

Rich in plum and blackberry fruitiness, with dark cherry, licorice and spice of Shiraz and elegance and structure of Cabernet.

Storage Instructions

This wine is ideal for drinking now but can be kept for up to 1 year

Background

History

Wyndham Hill Smith found Oxford Landing in 1958 on the banks of the River Murray, South Australia. The winery has matured into one of Australia's most innovative viticultural estates, delivering flavours that reflects the unique vineyard terroir.

Winemaking details

Matthew Pick

Regional info

Oxford Landing vineyard near the South Australian town of Waikerie is an idyllic place, distinguished by clear blue skies, rich red soil and sunshine – the perfect environment for growing grapes.

Customer Reviews & Ratings

4.0 Stars Based on 1 Review

4 Stars

Oxford Landing cabinet sauvignon shiraz

By Cazanne
12 February 2013
Explorer
Female, aged 65 or Over

This review is for the 2011 vintage

Can be drunk with or without food. A good all round wine.

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