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Key facts

Country
New Zealand
Region
Marlborough
Grape
Sauvignon Blanc
Vintage
2013
Producer
Matua Wines
Winemaker
Sasha Grayson
Stopper
Screwcap
Special Diet
Vegetarian
ABV
13

Product Details

Tasting Notes

Founded in 1974, Matua Valley was the first NZ winery to produce Sauvignon Blanc.

This example shows vibrant aromas of gooseberry and passionfruit which flow into the palate and linger on a lively refreshing finish.

Storage Instructions

This wine can be drunk now but will further improve if carefully stored for up to 1 year

Extended product information

If you require further product information, including information about allergens in this wine,
please click here

Enjoy Responsibly

Unit alcohol content as UK UNITS per bottle and 125ml glass
KNOW YOUR LIMITS - UK Chief Medical Officer recommends adults do not regularly exceed
MEN: 3-4 units daily WOMEN: 2-3 units daily No
For more information: drinkaware.co.uk

Background

History

Founded in 1974, Matua Valley was the first New Zealand winery to produce Sauvignon Blanc, establishing it as innovator and pioneer of New Zealand viticulture.

Winemaking details

Sasha Grayson

Regional info

The fruit for this wine was sources from various vineyards across the Marlborough region.

Customer Reviews & Ratings

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Matua Marlborough Sauvignon Blanc4.0 out of 5 based on 6 user reviews.

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