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Rich, generous ripe dark fruit, with a complex and full finish.
Serve with red and white meat or cheese.
This wine is ideal for drinking now but can be kept for up to 5 years
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Villa Maria Estate was founded in New Zealand in 1961 and is today regarded as one of New Zealand's leading winemakers. There are four ranges of Villa Maria wines - the very affordable Private Bin range,the distinctive and elegant Cellar Selection range that reflects superior quality, the Reserve range which offers the best examples of vintage, vineyard and varietal character and the Single Vineyard range which expresses the terroir and vintage characteristics of particular microclimates
Alastair Maling MW
The Cellar Selection is a blend of selected vineyards in the Awatere and Wairau Valleys of Marlborough. These vineyards are meticulously managed to ensure that the most intensely flavoured and healthy fruit is obtained. An array of Pinot Noir clones were used to provide a selection of blending options.