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This Shiraz Viognier has an attractive lifted nose with a palate of ripe berry fruits, violets, apricot and musk.
This wine is ideal for drinking now but can be kept for up to 5 years
Yalumba, Australia's oldest family owned winery was founded in 1849 by Samuel Smith, an English brewer. He purchased a 30 acre parcel of land near Angaston, South Australia and called it "Yalumba", Aboriginal for "all the land around".
Yalumba is based in the Eden Valley, a sub-section of the Barossa Valley, Australia's greatest wine-making region. Six generations, and 160 years later, Yalumba remains a hero of the region.