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Made in the north-eastern region of Veneto, in Italy, this is such a great style of Prosecco.
Full of lively, little bubbles and lovely soft lemon fruit, it's fantastically refreshing and works brilliantly as an aperitif.
Add a dash of bitters (like Campari) and you've got a jewel-coloured gem of a cocktail.
To enjoy this wine at its best, drink within 1 year of purchase.
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Founded in 1904 by Antonio Maschio, for years the company produced excellent