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A bright beauty of a wine, made from Tempranillo grapes grown on small bush vines in the Navarra region of Spain.
Full of dark plum and blackcurrent fruit flavours, this is a joyous juicy red that packs a real punch.
One for sausages and mash, or spicy tomato pasta dishes.
To enjoy this wine at its best, drink within 2 years of purchase.
Matthew Jukes - Weekend, Daily Mail 30/05/2014
Of the 2012 vintage, Matthew Jukes said: "There's a superb vanilla and strawberry nose on this punchy Tempranillo, the palate is long and lithe and it's not too oaky or harsh on the finish. You should head towards this wine if you like Rioja but don't really want to spend a tenner."
One of the principle and most prestigious wineries in Navarra. The Príncipe de Viana Group was created in 1983. 3 Bodegas, Vineyards in 2 DO’s (Navarra and Rioja), 700 hectares of vineyard. Viticultural management employs the world’s most modern and contemporary technology aiming for ideal vineyard development. Planting is controlled by GPS and laser marking, while vines are monitored by computers viewing soil humidity sensors, local weather stations and daily plant growth data. Modern, sustainable methods and a respect for the natural surroundings are employed, with no soil movement or water course modification
The region lies directly North of the Rioja region, The vineyards are on the lower slopes of the Pyrenees as they descend towards the basin of the river Ebro