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Key facts

Country
Chile
Region
Rapel
Grape
Rosé Grape Blend
Vintage
2015
Producer
Concha y Toro
Winemaker
Marcelo Papa
Stopper
Screwcap
ABV
13

Product Details

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Tasting Notes

A medium-bodied dry rosé packed full of blackberry and raspberry flavours with a dash of spice and a crisp, fresh finish

Storage Instructions

To enjoy this wine at its best, drink within 1 year of purchase.

Extended product information

If you require further product information, including information about allergens in this wine,
please click here

Enjoy Responsibly

Unit alcohol content as UK UNITS per bottle and 125ml glass
KNOW YOUR LIMITS - UK Chief Medical Officer recommends adults do not regularly exceed
MEN: 3-4 units daily WOMEN: 2-3 units daily No
For more information: drinkaware.co.uk

Expert Opinion

In the press...

Of the 2015 vintage, Jamie Goode said: “This is aromatic with a bright cherry edge to the creamy redcurrant and peach fruit. It’s a juicy, sweetly fruited wine of real appeal.”

Jamie Goode - S Magazine, Sunday Express 10/04/2016

Background

History

"More than 100 years ago, Don Melchor de Concha y Toro reserved for himself an exclusive batch of his best wines. To keep strangers away from his private reserve, he spread the rumor that the Devil lived in that place. Hence the name: Casillero Del Diablo, The Devil's Cellar".

Winemaking details

Marcelo Papa

Regional info

This is a special wine, and not a variety, but a style. Casillero del Diablo is made by vinifying red Shiraz grapes as if to make a white wine. The result is a refreshing wine with attractive strawberry, raspberry and cherry aromas with flavors of blackberries and plum. A refreshing wine that is closer to a red than a white. Enjoy Casillero del Diablo Rose with light, summer dishes such as grilled white meats or tuna, cold pasta salads, and fresh cheeses.

Customer Reviews & Ratings

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Casillero del Diablo Shiraz Rosé 3.7 out of 5 based on 9 user reviews.

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