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A fabulously fresh, delicate Prosecco made by one of the regions' best producers, Bisol.
This has all the hallmark lightness and fruit that you'd expect from a top Prosecco; elegant too with just-ripe pear flavours.
This makes for a perfect crowd-pleasing thirst quencher, as well as a budget-friendly alternative to Champagne for wedding toasts.
Cheers to that!
To enjoy this wine at its best, drink within 1 year of purchase.
Olly Smith - Live Magazine, Mail on Sunday 24/02/2013
“Sherbet glory! A bubbly, upbeat thriller with bags of personality and a modest level of alcohol to keep the party swinging.”
Jamie Goode - S Magazine, Sunday Express 07/04/2013
“Prosecco has become hugely popular in recent years and this bottle with mouth-watering purity shows why. It’s soft, fruity and approachable, with pear and peach flavours, and no rough edges.”
Sarah Mason - Fabulous Magazine, The Sun 29/12/2013
"With a crisp acidity and subtle notes of pear, this wine is the perfect Italian sparkler to pop open when midnight is approaching."
Bisol is one of the very few houses that integrate the entire production process, ensuring quality in every phase, from the selection of the terrain, to growing and hand picking the grapes in vineyards on steep slopes, to the bottling of the wine.
The beautiful Valdobbiadene region in the hills above Treviso is home is home to one of the world's most popular sparkling wines and the Bisol family are masters of the genre.
£59.94 per case
Equivalent to £9.99 per bottle
59 Clubcard Points