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Mahogany colour with intense walnut and antique oak wood aromas.
Dry, full rich flavour with great concentration, long and smooth on the palate.
This wine is ideal for drinking now but can be kept for at least the next 10 years.
‘Lifted aromas of raisin and nutmeg with almond and sweet chutney on the finish.’ Decanter 1 October 2010
Established in 1792, the family owned and run business is now in its sixth generation and is widely regarded as the definitive Manzanilla house.
Extensive vineyard holdings ensure the best quality Palomino Fino is delivered from the bright albariza soils to the bodegas in Sanlúcar de Barrameda, where every step is taken during the long solera process to deliver excellence and consistency. Gradual biological ageing via the solera process under natural flor for Manzanilla and Amontillado produces dry, salty styles that are proving particularly popular in our ever evolving tapas-style culinary culture, where their ability to match such a diversity of ingredients is unrivalled and increasingly fashionable.
£270.00 per case
Equivalent to £45.00 per bottle
270 Clubcard Points