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A cracking red wine from the Beaujolais Villages region, in France.
Made from the Gamay grape, it is medium-bodied, with bright raspberry and blackcurrant fruit.
There is nothing nouveau about this wine; it is a great glass of wine.
Works a treat with roast pork, too.
To enjoy this wine at its best, drink within 1 year of purchase.
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Matthew Jukes - Weekend, Daily Mail 28/03/2015
Of the 2013 vintage, Matthew Jukes said: “This cheeky little wine crept up on me the other day and surprised me with its juicy gamay grape flavours and depth of fruit. It’s rare to find authentic, characterful Beaujolais at this price, so hurry to secure your stock because it’s a great all-purpose red wine.”
Victoria Moore - Weekend, Daily Telegraph 08/08/2015
Of the 2013 vintage, Victoria Moore said: “A very respectable Beaujolais for the price, it delivers gamay’s characteristic summer pudding flavours, with just a tinge of graphite.”
Ned Halley - The Best Wines in the Supermarkets 2015 Book 01/01/2015
Of the 2013 vintage, Ned Halley said: "Lively raspberry perfume leaps from the glass; the fruit is soft and easy but not short on juiciness or crispness; bodes well for the vintage."
AVB (Alliance des Vignerons de Beaujolais) is a union of 5 Co-Operatives across Beaujolais.
Made from 100% Gamay grapes from the classic Beaujolais region, south of Burgundy.