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This wine has great balance of flavour, alcohol, sweetness and acidity.
The result is a wine with pear, lychee and peach flavours complemented by fullness and some sweetness in the middle palate, and cleansing acidity.
To enjoy this wine at its best, drink within 2 years of purchase.
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Tim Adams Wines was founded in 1985 and has grown from a crush of just 85 tonnes then to around 900 tonnes today winning a string of international awards. It sources its purely Clare fruit via a network of loyal growers and it's own vineyards.
Lying north of Adelaide, South Australia's Clare Valley has a combination of soils, altitude and climate which make it unique among Australian regions for production of a wide range of wines.