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A seriously good Sauvignon from one of New Zealand's top producers, this is from a single vineyard in the Awatere Valley.
Incredibly pure and complex, with layers of lime, gooseberry and tropical fruit flavours.
Mouthwateringly good, especially with goats cheese.
This wine is ideal for drinking now but can be kept for up to 5 years
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Villa Maria was founded in 1961 and is today regarded as one of New Zealand's leading winemakers. This family owned business has the accolade of making the most award winning wines in New Zealand.
Alastair Maling MW
The picturesque Taylors Pass Single Vineyard is located on the north bank of the meandering Awatere river in Marlborough. The vineyard consistently produces ripe and full flavoured fruit.