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Blackcurrant, plum and mulberry fruit mix with toasty vanilla oak and sweet spice.
This wine is ideal for drinking now but can be kept for up to 4 years
Low yields and relatively late harvest provide this wine savoury cassis fruit and lots of vanilla spice.
Jane MacQuitty - The Times 18/02/2012
Of the 2009 vintage Jane MacQuitty said: "“…it is clear that these bold, sweet, truffle, leather, cedar, mint and eucalyptus-stacked reds are tailor-made for February’s frosty weather and big food. Best value by far was d’Arenberg’s delicious, smoky, perfumed, red fruits-licked 2009 High Trellis Cabernet from McLaren Vale.”
Chester Osborn inherited the business from his father and has built it into one of Australia's best loved wineries. The High Trellis vineyard has been producing grapes since the late 19th century. It was nicknamed ‘The High Trellis’ as its vines were first at d’Arenberg to be trained above knee height in the 1890’s.
Chester d’Arenberg Osborn
The McLaren Vale is just south of Adelaide located close to the coast. Primarily famed for its Shiraz and Cabernet Sauvignon, the maritme influence provides elegance to the wines.