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Portugal is really turning heads with its wines, and this one is a fantastic take on the Douro region.
Made from an inspired blend of Tinta Roriz, Touriga Francesa and Touriga Nacional, this is rich and ripe, with spicy blackcurrant flavours.
Absolutely demands food, especially roasted red meats.
This wine is ideal for drinking now but can be kept for up to 3 years
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The Douro is one the wildest areas of the national territory, carved by River Douro Valley and Douro River and by the schist soils. Heavily mountainous the region is protected from the Atlantic influence by the Serra do Marão. The weather is usually dry, with cold winters and very hot summers, ranging from moderate precipitation in the West and the dryness of the desert near the border.