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Key facts

New Zealand
Sauvignon Blanc
Brancott Estate
Patrick Materman

Product Details

Tasting Notes

This wine is full of beans! Not literally, of course, but such is its lively character that it practically jumps out of the glass with mouthwatering aromas of lemongrass and melon - Deliciously crisp and fresh, made from Sauvignon Blanc grapes grown in the Brancott Vineyard, in New Zealand's Marlborough region - Works brilliantly with Asian-inspired dishes.

Storage Instructions

This wine is ideal for drinking now but can be kept for up to 3 years

Extended product information

If you require further product information, including information about allergens in this wine,
please click here

Enjoy Responsibly

Unit alcohol content as UK UNITS per bottle and 125ml glass
KNOW YOUR LIMITS - UK Chief Medical Officer recommends adults do not regularly exceed
MEN: 3-4 units daily WOMEN: 2-3 units daily No
For more information: drinkaware.co.uk

Expert Opinion

In the press...

Of the 2014 vintage, Matthew Jukes said: "New Zealand's most famous Sauvignon producer has come up with a cracker. Citrus-drenched and tangy."

Matthew Jukes - Weekend, Daily Mail 07/02/2015

Of the 2014 vintage, Jamie Goode said: "A benchmark sauvignon blanc, this combines flavours of fresh peppers with the tomato leaf greeness that the marlborough region does so well. It's fresh, focused an dsimply delicious with enticing grapefruit and passionfruit tastes."

Jamie Goode - S Magazine, Sunday Express 22/03/2015

Of the 2014 vintage, Eileen Leahy said: "New Zealand is famous for its Sauvignon Blanc, a dry, bright, fruity wine that's the perfect partner for chicken. Brancott Estate.......... is the original Marlborough Sauvignon, which was called Montana back in the 1970s when it debuted. It's a great bottle, brimming with fresh, pure, linear citrus and passion fruit."

Eileen Leahy - Saturday Magazine, Daily Express 04/07/2015



Brancott Vineyard is our original Marlborough Vineyard and inspiration behind our name. With its special combination of soil, sun and climate, this is where we first pioneered our country's most internationally-acclaimed varietal - Marlborough Sauvignon Blanc.

Winemaking details

Patrick Materman

Regional info

Marlborough has had another excellent growing season with dry conditions for most of the harvest. A warm November and December set up good flowering and fruit set, and until mid-February the season was tracking much earlier than the long term average. Although rain was experienced in late April, this had little effect on the vintage as most of the fruit had already been harvested.

Customer Reviews & Ratings

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Brancott Estate Marlborough Sauvignon Blanc 75cl4.5 out of 5 based on 133 user reviews.

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