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Like it's white partner, this has been a best-seller for years and it really does hit the mark.
Made from Hawkes Bay Merlot, this is ripe and juicy with smooth black fruits and a subtle spicy note.
Lovely with lasagne.
This wine is ideal for drinking now but can be kept for up to 2 years
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Oyster Bay is New Zealand's third largest wine maker and defines the stature and style of New Zealand wines. It produces elegant, assertive, Super-Premium wines, with glorious fruit flavours from the renowned regions of Marlborough and Hawke's Bay.
Sunny, but relatively cool climate conditions in Marlborough give the grapes the advantage of a long, slow, flavour intensifying, ripening period.