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Recipe for Seabreezer
Recipe details

A Sparkling Pink Fizz
Preparation time:
5 minutes
Ingredients
- 1 bottle sparkling wine such as Cava or Proseccho
- 300 ml chilled fresh cranberry juice
- Juice of one lime
- Caster sugar to decorate
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Each serving contains
Calories:
25kcal, 2% of your GDA
Sugar:
6.2g, 7% of your GDA
Fat:
Trace, <1% of your GDA
Saturates:
Trace, <1% of your GDA
Salt:
Trace, <1% of your GDA
of your guideline daily amount
For further information on guideline daily amounts, please visit Tesco Healthy Living.
Method
- To decorate the glasses, squeeze the juice from half a lime into a saucer and the caster sugar into small bowl. Dip the rim of 6 glasses in lime juice, then into the caster sugar. Set aside until ready to serve.
- To serve, stir the remaining lime juice into the cranberry juice and pour into the glasses to come half way up the glasses. Top up with the sparkling wine and celebrate in style!
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