We use cookies to give you the best possible experience on our site. By continuing to use the site you agree to our use of cookies.
Close cookie message

Main Content Link

Schwartz Flavour Shots Spicy Chicken Jalfrezi 52G

Product properties

  • Suitable for vegetarians

Tesco no longer sells this product.

Product information

Description

A blend of spices and seasonings infused in sunflower oil, for making delicious homemade Indian curries.

For more fantastic Flavour Shots recipes and cooking suggestions visit: www.schwartz.co.uk

www.facebook.com/schwartzcookingclub

Twitter@schwartzcooking

Have you tried...?
Flavour Shots
Chinese Sweet & Sour, Indian Mild Masala Curry, Italian Creamy Herb Tagliatelle, Mexican Fajitas, Spanish Paella, Spanish Smoked Paprika Chicken and Thai Red Curry

Pack Size: 52g

4 servings

  • Recipe mix in oil for amazing meals
  • Cook in 30 minutes
  • Chilli heat level - hot
  • Suitable for vegetarians

Information

Ingredients:

Sunflower Oil (52%), Cumin (8%), Dried Garlic, Salt, Ground Fenugreek, Ground Coriander Seed, Sugar, Dried Ginger, Turmeric, Black Pepper, Dried Chillies, Ground Cinnamon (Cassia), Black Onion Seed, Cayenne Pepper, Ground Cloves, Antioxidant (Extracts of Rosemary)

Storage:

  • Store in a cool dry place, out of direct sunlight

Country of Origin:

United Kingdom

Preparation and Usage:

Hints & Tips...
Try replacing the chicken with raw King prawns, simply stir into the curry for the final 5 minutes or until cooked through. For an extra spicy kick try stirring in a pinch of Schwartz Crushed Chillies, or add to taste, before serving.

Recipes:

For Our Recipe you will need...
1 Schwartz Spicy Jalfrezi Flavour Shot
2 onions, finely chopped
2 tsp tomato purée
400g tin chopped tomatoes
125 ml (4fl oz) water
450g (1lb) boneless, skinless chicken breasts, sliced
1 red pepper, sliced
1 green pepper, sliced

Directions...
Spoon
Stir contents of Flavour Shot, then spoon into a large frying pan over a medium heat. Gently fry the onions for 8-10 minutes until golden brown.
Sizzle
Stir in the tomato purée, tomatoes, water, chicken and peppers. Bring to the boil, stirring. Reduce heat, cover and simmer for 15 minutes, or until the chicken is cooked through. Remove the lid and continue to cook for 5 minutes, until the sauce has thickened.
Serve
Delicious served with Basmati rice and naan bread.

Name and Address:

Schwartz,
Pegasus Way,
Haddenham,
Aylesbury,
Bucks,
HP17 8LB.

Return To:

Please get in touch with Consumer Services at:
Schwartz,
Pegasus Way,
Haddenham,
Aylesbury,
Bucks,
HP17 8LB.

Net Contents:

52 Grams ℮

Nutrition

Nutrition
Typical ValuesTypical Values Per 100g (as sold)
Energy2556kJ
-620kcal
Fat57.5g
Saturates4.9g
Carbohydrates14.1g
Sugars6.2g
Protein5.7g
Salt5.46g

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

Tesco © Copyright 2013

Reserve a slot for either home delivery or collection

Book a slot

Basket0 items

Basket Summary

Guide price About Guide Price

Clubcard points

MultiBuy Savings

Checkout button

View full basket
Checkout