Breakers Point Shiraz Rose 75Cl
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Wine of South Africa
Shiraz Rosé South African Wine
This is a soft and fruity wine with plenty of summer red berry flavours.
The name Breakers Point is inspired by the place where two of the earth's most powerful oceans meat, near the southern most tip of Africa. The waves crash together in a magnificent display of power and beauty. I grew up along this coast. I love to spend time watching the waves and still surf here whenever I get the chance. It's the perfect place to 'be in the moment' and provoke a sense of tranquillity. Bruce Jack, Winemaker
Its ranked on a scale 4 for sweetness on a 1-5 scale from dry to sweet. Appearance: Bright salmon pink with a hint of blue. Nose fresh cut stawberries with a hint of melon. Palate: Summer fruit, elegant sweet tannins & crisp acidity on the finish.
|Region of Origin||Western Cape|
|Type of Closure||Screwcap|
|Wine Maker||Bruce Jack|
Pressing Techniques Used: Destemmed and lightly crushed Fermentation Method: Stainless Steel: Oak: Skin contact for 36 hours in open press before the free run juice is separate to fermentation tanks. Fermented in stainless steel tanks. No oak. Fermentation Temperatures: 12 - 15˚C Static Cold stabilization. Wine cooled down to -4˚C for duration of 5 – 7 days. Maturation Method and Oak Influence: (Oak Origin; Oak Age; % of blend treated; Length of Treatment) No Oak added
Harvest Method (Mechanical/Hand Picked): Combination of mechanical and hand picked Shiraz Rose with 100% Grap variety blend breakdown. Age of vines 5-20 years.
Soil Type: Soft Karoo, alluvial and rich lime Climate: Cool climate with medium winter rainfall Age of Vines: 5 – 20 years Western Cape South Africa
This wine can be drunk now but will further improve if carefully stored for up to 1 year
Contains: Sulphur Dioxide/Sulphites
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