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Tesco 20 Pork Sage And Onion Stuffing Balls 500G

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Product information

Guideline Daily Amount Summary

Per stuffing ball (20g) oven cooked

  • Energy

    , 2%of your GDA
  • Fat

    2.9g, 4%of your GDA
  • Saturates

    1.0g, 5%of your GDA
  • Sugars

    1.2g, 1%of your GDA
  • Salt

    0.2g, 3%of your GDA

of the reference intake*
Typical values per 100g: Energy 1012kJ/243kcal


Pork, Sage & Onion Stuffing Balls

Pork, Sage & Onion Stuffing Balls



Pork (60%), Breadcrumb, Water, Red Onion (6%), Rusk, Sugar, Dried Onion, Salt, Red Wine Vinegar, Spice (Black Pepper, Ginger, White Pepper), Red Wine Reduction, Cornflour, Onion Stock (Onion Concentrate, Sunflower Oil, Salt, Sugar), Sage (0.1%), Garlic Purée, Preservative (Sodium Metabisulphite), Breadcrumb contains: Wheat Flour, Salt, Yeast, Rusk contains: Wheat Flour, Salt, Wheat Flour contains: (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)

Allergy Information:

  • Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.Allergy Advice! Also, may contain nuts


  • Keep Frozen - See storage instructions.

Produced in:

the U.K.

using pork from:

the U.K.


Temperature:Fan 180°C, Gas 6, 200°C

Time:25-30 mins

Instructions:Remove from all packaging
Place on a baking tray in the centre of a pre-heated oven for 25-30 minutes.
Turn halfway through cooking time

Cooking Precautions:

All appliances vary these are guidelines only.
Check food is piping hot throughout before serving.

Freezing Guidelines:

Keep Frozen at -18°C or cooler.


Name of recipe suggestion



To Serve:

Net Contents:

500g e

Manufacturer Address:

Tesco Stores Ltd.,
Cheshunt EN8 9SL,


UK HU 500 EC


Typical ValuesPer 100g cooked containsPer stuffing ball oven cooked
Energy1012kJ (243kcal)202kJ (49kcal)

Using product information

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