Bannister's Farm Farmers Roasting Potatoes 800G
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Guideline Daily Amount Summary
A serving of 100g contains
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We've been making roasting potatoes for some time, but these roast potatoes fly in the face of tradition! In these times of waste watching, we started to wonder why we were scraping the best bits off, so for these roasties, we've left the skin on, so they're extra tasty.
The Bannister family is on a mission to produce the tastiest spuds in the land! We've been farming on the Yorkshire Wolds for over 100 years. We are passionate about wholesome, good food and uniting our traditional values with the requirements of busy modern life is at the heart of our family business. The freezing of our products locks in the delicious flavours and keeps them fresh until you need them.
The freezing of food is an age-old method of preservation that can be traced back centuries! Not only does it keep food fresh, but it also really helps to cut down on waste too.
We only choose the very tastiest ingredients and source the best of the potato crop from British farmers. But, like people, spuds come in different shapes and sizes, each with their own imperfections. We wouldn't have it any other way!
However, if you don't think our products are up to scratch, please tell us!
Pack Size: 800g
- Crunchy on the outside, lovely 'n' fluffy on the inside, with the tasty skin left on
- British potatoes
- Hard work done, ready for you to finish off
- Gluten and allergen free
- Suitable for vegetarians
British Potato (96%), Rapeseed Oil, Salt, White Pepper
- Free From: Gluten
- Food Freezer: +**** Until Best Before Date
- 'Star' Marked Frozen Food Compartment: +*** Until Best Before Date
- 'Star' Marked Frozen Food Compartment: ** One Month
- 'Star' Marked Frozen Food Compartment: * One Week
- +Should be -18°C or colder
- Keep frozen. Once thawed, Do not re-freeze
Place of Provenance:
East Riding of Yorkshire
Number Of Uses:
8 Pack contains 8 servings
Oven cook (From Frozen): For best results cook from frozen.
Our cooking instructions are guidelines only. All appliances vary in performance.
Ensure food is piping hot throughout before serving.
Pre-heat oven to 240°C / 475°F / Gas mark 9. Place roast potatoes on a baking tray and cook in the top half of the oven for 45 minutes until crisp and golden.
Name and Address:
Farmhouse Potato Bakers Limited,
We love to hear what you think about our products, so please do get in touch! We're at:
We bake our Bannisters' Farm products in the East Riding of Yorkshire at
Farmhouse Potato Bakers Limited,
800 Grams ℮
|Typical Values||Typical Values 100g contains||A 100g serving (approx. 3 potatoes) contains||%RI*|
|of which saturates||0.1g||0.1g||<1%|
|of which sugars||0.9g||0.9g||1%|
|*Reference intake of an average adult (8400kJ/ 2000kcal)||-||-||-|
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