Tesco Beef In Red Wine With Gratin Potatoes 450G
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Guideline Daily Amount Summary
485, 24%of your GDA
7g, 8%of your GDA
20g, 29%of your GDA
8g, 42%of your GDA
1.8g, 30%of your GDA
A serving contains the above of your guideline daily amount
Pub Favourites Beef in Red Wine with Gratin Potatoes
Contains: Milk & Gluten
Other Allergen Info: Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.
Warnings: Warning: Although every care has been taken to remove bones, some may remain
Sauté Potatoes (28%), Cooked Diced Beef (11%), Water, Whole Milk, Single Cream (Milk), Onion, Mushroom, Cooked Bacon Lardons (4%), Tomato Purée, Carrot, Red Wine (3%), Tomato, Garlic Purée, Cornflour, Butter (Milk), Sugar, Parsley, Salt, Malt Vinegar (Barley), Beef Extract, Caramelised Sugar Syrup, Rapeseed Oil, Yeast Extract (Barley), Mushroom Concentrate, Gelling Agent (Agar), Cracked Black Pepper, Sea Salt, Thyme, Caramelised Sugar, Ground White Pepper, Onion Concentrate, Flavouring, Aniseed, Maize Starch, Sauté Potatoes contains: Potato, Palm Oil, Sunflower Oil, Rapeseed Oil, Dextrose, Cooked Diced Beef contains: Beef, Salt, Pea Starch, Cooked Bacon Lardons contains: Pork, Sea Salt, Preservatives (Sodium Nitrite, Potassium Nitrate)
|Typical Values||100g contains||Each oven baked pack (435g) contains|
|Energy||470kJ (115kcal)||2030kJ (485kcal)|
Keep Frozen - See storage instructions.
|Step||650 Watt||750 Watt||850 Watt|
|Cook on full power for||-||5 mins||5 mins|
|Peel back film lid, stir sauce and re-cover||-||-||-|
|Cook on full power for||-||3½ mins||3 mins|
|Stand||-||1 min||1 min|
|Total Time||-||9½ mins||9 mins|
For best results cook from frozen. Remove outer packaging and pierce film lid several times. Recover and place on a microwaveable plate.
Oven From Frozen
Temperature: Fan 180°C, Gas 6, 200°C
Time: 40 minutes
All appliances vary these are guidelines only. Check food is piping hot throughout before serving Allow tray to stand until it regains its rigidity
Standard Frozen Guidelines
Keep Frozen at -18°C or cooler. IMPORTANT: If food has thawed, do not refreeze.
Using product information
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