Tesco Yellow Fin Sole Fillets 450G
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Guideline Daily Amount Summary
Yellowfin Sole (Limanda Aspera) Fillets in a protective ice glaze
Yellowfin Sole fillets in a protective ice glaze, caught in the Pacific Ocean
Yellowfin Sole (Fish) (95%), Water
- Keep Frozen - See storage instructions
the Pacific Ocean
Temperature:Fan 160°C, Gas 4, 180°C
Adjust times according to your particular oven. (For fan assisted ovens
[cooking][heating] times should be reduced. For best results refer to
All appliances vary these are guidelines only.
Check food is piping hot throughout before serving
Number Of Uses:
Keep Frozen at -18°C or cooler.
Important: If food has thawed, do not refreeze.
IMPORTANT: If food has thawed, do not refreeze.
Name of recipe suggestion
Caution: Although every care has been taken to remove bones, some may remain
472 g (including ice glaze)
450 g e (net of glaze)
Name and Address:
Tesco Stores Ltd.,
Cheshunt EN8 9SL,
NL 6036 EC
|Typical Values||100g contains||Each Yellowfin Sole fillet (90g average) contains|
|Energy||377kJ (89kcal)||339kJ (80kcal)|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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