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Tesco Owl Celebration

Product properties

  • Suitable for vegetarians

Tesco no longer sells this product.

Product information

Guideline Daily Amount Summary

One portion contains

  • Energy

    913kJ
    217kcal
    , 11%of your GDA
  • Fat

    7.3g, 10%of your GDA
  • Saturates

    2.7g, 14%of your GDA
  • Sugars

    29.1g, 32%of your GDA
  • Salt

    0.2g, 3%of your GDA

of the reference intake*
Typical values per 100g: Energy 1609kJ/383kcal

Description

Sponge cake filled with buttercream and raspberry jam, covered in soft icing with edible decorations.

Sponge cake filled with buttercream and raspberry jam, covered in soft icing with sugarpaste decorations.

Information

Ingredients:

Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Buttercream (10%), Raspberry Jam (7%), Rapeseed Oil, Pasteurised Whole Egg, Glucose Syrup, Water, Pasteurised Egg White, Humectant (Glycerine), Palm Oil, Maize Starch, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Fat Reduced Cocoa Powder, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Mono- and Di-Acetyltartaric Esters of Mono- and Di-Glycerides of Fatty Acids, Soya Lecithins, Sorbitan Tristearate), Dextrose, Stabiliser (Tragacanth), Preservative (Potassium Sorbate), Salt, Acidity Regulator (Citric Acid), Fructose, Colour (Anthocyanins), Dried Egg White, Buttercream contains: Sugar, Butter (Milk), Glucose Syrup, Water, Maize Starch, Acidity Regulator (Tartaric Acid), Raspberry Jam contains: Glucose-Fructose Syrup, Raspberry Purée, Gelling Agent (Pectin), Acidity Regulator (Citric Acid), Flavouring

Allergy Information:

  • Recipe: No nuts.Ingredients: Cannot guarantee nut free.Factory: Product made in a nut free area, but nuts used elsewhere.Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.Allergy Advice! Also, may contain nuts

Storage:

  • Store in a cool, dry place and once opened in an airtight container.

Produced in:

the U.K.

Preparation Guidelines:

Remove outer packaging before cutting. Place cake still on its board on a flat
surface and remove the eye decorations. Hold the cake and with a long clean
serrated sharp knife, cut the cake into slices using a sawing action. It is
important to keep the knife clean between slices.

Recipes:

Name of recipe suggestion

Ingredients:

Method:

To Serve:

Net Contents:

1

Manufacturer Address:

Tesco Stores Ltd.,
Cheshunt EN8 9SL,
U.K.

Nutrition

Nutrition
Typical Values100g containsOne-twelfth of the cake (approx. 56g) contains
Energy1609kJ (383kcal)913kJ (217kcal)
Fat12.8g7.3g
Saturates4.8g2.7g
Carbohydrate64.4g36.5g
Sugars51.3g29.1g
Fibre0.8g0.5g
Protein2.1g1.2g
Salt0.4g0.2g

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

Tesco © Copyright 2013

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