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Dino Prosecco Doc 75Cl

Product properties

  • Suitable for vegetarians

£12.99(£12.99/75cl)

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Product information

Prosecco Brut Denominazione di Origine Controllata

Tasting Notes

Attractively intense, fruity and aromatic

Region of OriginVeneto
Wine ColourWhite
Alcohol Units8.3
ABV11%
Current VintageNV
ProducerCasa Vinicola Zonin
Type of ClosureNatural Cork
Wine MakerStefano Ferrante
Pack Quantity75
Pack Measurecl
CountryItaly

Grape Variety

Prosecco

Vinification Details

The must is obtained by very soft pressing of solely Glera grapes, then 50% undergoes an initial fermentation at a controlled temperature of 18°C (64°F) while the remaining 50% is stored at 0°C (32°F) as unfermented must. Lately they are assembled and transferred into pressurized stainless steel tanks where the wine is made sparkling using the traditional Charmat method.

History

In 1754, we find the word Prosecco in the book "Il roccolo Ditirambo", written by Aureliano Acanti. Up until the 1960s, Prosecco sparkling wine was generally rather sweet. Since then, production techniques have improved, leading to the high-quality dry wines produced today. According to a 2008 New York Times report, Prosecco has sharply risen in popularity in markets outside Italy, with global sales growing by double-digit percentages since 1998.

Regional Information

The Prosecco DOC production area is located in northeast Italy, more precisely in the territories of 5 Veneto provinces (Treviso, Venice, Vicenza, Padua, Belluno) and 4 provinces in Friuli Venezia Giulia (Gorizia, Pordenone, Trieste and Udine), one of the most stunning areas in the Italian peninsula.

Storage Type

Ambient

Storage

Do not store at high temperatures

Storage Instructions

To enjoy this wine at its best, drink within 1 year of purchase.

Allergy Information

Contains: Sulphites

Instructions

Standard Frozen Guidelines

No

Using product information

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