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Tesco Trifle 5.5" Whole Cake

Product properties

  • Suitable for vegetarians

Sorry, this product is currently not available.

Product information

Guideline Daily Amount Summary

One portion contains

  • Energy

    1085kJ
    260kcal
    , 13%of your GDA
  • Fat

    10.1g, 14%of your GDA
  • Saturates

    3.9g, 20%of your GDA
  • Sugars

    26.5g, 29%of your GDA
  • Salt

    0.2g, 3%of your GDA

of your guideline daily amount
Typical values per 100g: Energy 1700kJ/405kcal

Description

Sponge cake filled with raspberry jam and topped with custard flavoured buttercream and sugar decorations.

with custard flavoured buttercream

Information

Ingredients:

Wheat Flour, Custard Flavoured Buttercream (20%), Sugar, Raspberry Jam (14%), Free Range Pasteurised Egg, Vegetable Oil, Unsalted Butter, Humectant (Glycerol), Sugar Decorations, Whole Milk, Raising Agents (Disodium Diphosphate, Sodium Carbonate), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Flavouring, Preservative (Potassium Sorbate), Cornflour, Salt, Custard Flavoured Buttercream contains: Sugar, Unsalted Butter, Water, Dried Skimmed Milk, Flavouring, Preservative (Potassium Sorbate), Raspberry Jam contains: Glucose Syrup, Sugar Syrup, Raspberry Purée, Water, Modified Maize Starch, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrate), Colour (Anthocyanins), Flavouring, Preservative (Potassium Sorbate), Sugar Decorations contain: Sugar, Wheat Starch, Vegetable Oil, Colours (Beetroot Red, Anthocyanins, Curcumin), Water, Glucose Syrup, Glazing Agent (Beeswax), Emulisifier (Sunflower Lecithins)

Allergy Information:

  • Contains: Milk, Wheat, Gluten & Egg
  • Recipe: No nuts.Ingredients: Cannot guarantee nut free.Factory: Before being prepared for manufacture of this product, the equipment was previously used to make products containing nuts.

Storage:

  • Store in a cool, dry place and once opened in an airtight container.

Produced in:

the U.K.

Preparation Guidelines:

Remove outer packaging and place the cake on a flat surface.
Hold the cake and with a long clean, serrated sharp knife, cut cake into slices
using a sawing action.
It is important to keep the knife clean between cuts

Recipes:

Name of recipe suggestion

Ingredients:

Method:

To Serve:

Net Contents:

1

Manufacturer Address:

Tesco Stores Ltd.,
Cheshunt EN8 9SL,
U.K.

Nutrition

Nutrition
Typical Values100g containsOne-sixth of the cake (approx. 63g) contains
Energy1700kJ (405kcal)1085kJ (260kcal)
Protein3.5g2.2g
Carbohydrate61.0g38.9g
Sugars41.6g26.5g
Fat15.8g10.1g
Saturates6.1g3.9g
Mono Unsaturates6.5g4.1g
Polyunsaturates2.3g1.5g
Fibre2.1g1.3g
Sodium*0.1g0.1g
*Salt Equivalent0.3g0.2g

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

Tesco © Copyright 2013

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