Tesco Finest Bouillabaisse Fish Sauce 400G
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Guideline Daily Amount Summary
Half a pot contains
Fish Bouillabaisse Sauce
Made with shellfish stock, tomatoes and red peppers for a rich and tasty sauce.
Tomato (23%), Onion, Shellfish Stock (17%) (Water, White Fish, Prawn (Crustacean), White Wine, Onion, Leeks, Carrots, Tomato Puree, Fennel, Lemon Juice, Parsley, Garlic, Bay Leaf, White Pepper, Thyme), Red Pepper (13%), Water, Extra Virgin Olive Oil, Capers (Capers, Water, Spirit Vinegar, Salt), Cornflour, Parsley, Sugar, Salt, Rosemary, Thyme, Garlic Purée, White Wine Vinegar, Red Chilli Purée, White Pepper
- Contains: Fish & Shellfish
- Recipe: No nuts.Ingredients: Cannot guarantee nut free.Factory: No nuts.Allergy Advice! For allergens, see ingredients in bold.
- Keep refrigerated. Once opened, consume within 2 days and by 'use by' date
Temperature:Gas 6, 200°C
All appliances vary these are guidelines only.
Check food is piping hot throughout before serving.
For best results always cook from chilled. Remove outer sleeve from Cook In
Sauce pot. Twist end of spoon behind rim of lid to break tab and remove lid.
Number Of Uses:
Not suitable for home freezing
Name and Address:
Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
|Typical Values||100g contains||Half a pot contains 200g|
|Energy||275kJ (65kcal)||545kJ (135kcal)|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
Other Nutrition Info:
Typical Analysis: 100g contains.
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