Barefoot Sauvignon Blanc 75Cl
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Wine of California, U.S.A.
Barefoot's Sauvignon Blanc blends have won Gold Medal 2010 Grand Harvest Awards U.S.A É.U.
Consistent quality, proven value
Sauvignon Blanc White Californian Wine
Barefoot Sauvignon Blanc has aromas of juicy melon and pear, with a real zesty twist. Perfect with chicken, seafood, pasta with white sauces, fresh vegetables and mild cheeses.
Bursting with summer fruit flavours like honeydew melon, nectarine and peach. Pear and lime notes meld into a soft finish.
|Region of Origin||California|
|Type of Closure||Screwcap|
|Wine Maker||Jen Wall|
The winemakers hand chose the yeast and used a cool fermentation process to maintain the delicate aromas. Cool storage in tank preserved the fresh aromas and flavours. The fresh cool fruit, cool fermentation conditions and just the right care and handling resulted in a delicious wine.
Barefoot Wine & Bubbly got started in California in the 1960s. Its founders believed that wine should be more fun and less serious; and created a wine that could be enjoyed by everyone from first-time wine drinkers to hard-core aficionados. Barefoot Wine & Bubbly is the most awarded and #1 wine brand in the US and was introduced to the UK in 2007. Staying true to its grassroots beginnings Barefoot Wine & Bubbly gives back to local non-profit groups through charitable wine donations.
A warm and dry spring and summer brought on an early harvest of clean, ripe Sauvignon Blanc. The grape canopies were managed to allow just the right amount of sunlight on the fruit. Warm days resulted in optimum ripening for the fruit late in the season.
This wine can be drunk now but will further improve if carefully stored for up to 1 year
Contains: Sulphur Dioxide/Sulphites
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