Tesco Lamb Diced Leg 300G
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Guideline Daily Amount Summary
Recipe ready cuts of tender lamb.
Grass fed. Selected for succulence and flavour. Delicious slow cooked.
United KingdomNew Zealand
Preparation Remove lamb from packaging. Place some flour in a bowl and season
with salt and pepper. Toss cubes in flour to coat, shaking off any excess. Heat
a little oil in a large pan until hot and brown cubes for 2-3 minutes, turning
occasionally. Transfer to a casserole dish. Temperature 180°C/ fan 160°C/ Gas
4. Oven casserole Add your choice of vegetables and stock to casserole dish and
cover. Place in centre of preheated oven for 45 minutes until tender.
Not suitable for microwave cooking.Not suitable for cooking from frozen.All appliances vary these are guidelines only.
Defrost thoroughly in the fridge before use. Once defrosted use on the same
day. Do not refreeze. Follow the preparation guidelines above.
Suitable for home freezing. Ideally freeze as soon as possible after purchase
but always by the ‘use by’ date shown.
Name and Address:
Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
UK 7176 EC
|Typical Values||100g raw as sold contains||125g serving as sold|
|Energy||721kJ (173kcal)||901kJ (216kcal)|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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