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Guideline Daily Amount Summary
Each chocolate bun contains
Soft sweet bun with chocolate filling, topped with cream cheese icing and decorated with chocolate drizzle.
Bun swirled with chocolate filling topped with cream cheese icing and chocolate spin.
Contains Wheat, Milk, Egg and Soya.
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cream Cheese Icing (20%), Chocolate Flavoured Filling (12%), Water, Demerara Sugar, Sugar, Yeast, Chocolate Drizzle (2%), Palm Oil, Humectant (Glycerine), Dextrose, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyltartaric Esters of Mono- and Di-Glycerides of Fatty Acids), Rapeseed Oil, Salt, Colour (Mixed Carotenes), Stabiliser (Guar Gum), Flour Treatment Agent (Ascorbic Acid), Preservative (Acetic Acid), Cream Cheese Icing contains: Icing Sugar, Full Fat Soft Cheese (Milk), Butter (Milk), Flavouring, Salt, Emulsifier (Polysorbate 60), Tapioca Starch, Stabilisers (Xanthan Gum, Carob Gum), Chocolate Flavoured Filling contains: Butter (Milk), Sugar, Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Free Range Pasteurised Egg, Cocoa Powder, Humectant (Glycerine), Wheat Starch, Raising Agents (Dipotassium Diphosphate, Potassium Bicarbonate, Sodium Bicarbonate), Whey Powder (Milk), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Stabiliser (Xanthan Gum), Flavouring, Antioxidant (Calcium Lactate), Free Range Dried Egg, Chocolate Drizzle contains: Sugar, Cocoa Mass, Palm Oil, Sunflower Oil, Cocoa Powder, Whey Powder (Milk), Emulsifiers (Soya Lecithins, Sorbitan Tristearate), Flavouring
- Recipe: No nuts.Ingredients: Cannot guarantee nut free.Factory: Before being prepared for manufacture of this product, the equipment was previously used to make products containing nuts.
Number Of Uses:
Name and Address:
Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
|Typical Values||100g contains||Each chocolate bun (typically .124g) contains|
|Energy||1432kJ (340kcal)||1775kJ (421kcal)|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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