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Tesco Easy Entertaining 20 Vegetarian Sandwich Platter

We need 2 days notice to deliver this item, available from Saturday 25th February 2017

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£12.00(£0.60/each)

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Product information

Guideline Daily Amount Summary

Each cheese and tomato sandwich contains

  • Energy

    457kJ
    109kcal
    , 5%of your GDA
  • Fat

    5.1g, 7%of your GDA
  • Saturates

    2.2g, 11%of your GDA
  • Sugars

    0.6g, 1%of your GDA
  • Salt

    0.4g, 7%of your GDA

of the reference intake*
Typical values per 100g: Energy 1062kJ/254kcal

Description

Falafel and Houmous Baked falafel, houmous, smoky roast red pepper sauce, spinach and carrot on rye bread. Ploughman's Cheddar cheese, tomato, pickle, seasoned mayonnaise, lettuce and onion on malted brown bread. Roast Vegetable and Soft Cheese – Roast butternut squash, full fat soft cheese, chargrilled red onion and smoky roast red pepper sauce on tomato bread. Cheese and Tomato Cheddar cheese, tomato and mayonnaise on malted brown bread. Egg and Cress Hard boiled egg, mayonnaise and salad cress on wheatgerm bread.

20 Vegetarian Sandwich Platter

Information

Allergy Information:

  • For allergens, including cereals containing gluten, see ingredients in bold.

Storage:

  • Keep refrigerated. Once opened, consume within 24 hours and by 'use by' date
  • shown.

Number Of Uses:

20

Warnings:

Caution: This product may occasionally contain small fragments of shell.

Name and Address:

Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
U.K.

Nutrition

Nutrition
Typical Values100g containsEach cheese and tomato sandwich contains
Energy1062kJ (254kcal)457kJ (109kcal)
Fat11.9g5.1g
Saturates5.1g2.2g
Carbohydrate24.5g10.5g
Sugars1.5g0.6g
Fibre2.3g1.0g
Protein11.0g4.7g
Salt1.0g0.4g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Guideline Daily Amount Summary

  • Energy

    422kJ
    101kcal
    , 5%of your GDA
  • Fat

    5.2g, 7%of your GDA
  • Saturates

    0.9g, 5%of your GDA
  • Sugars

    0.8g, 1%of your GDA
  • Salt

    0.3g, 5%of your GDA

Description

Hard boiled egg, mayonnaise and salad cress on wheatgerm bread.

Information

Ingredients:

Hard Boiled Egg (38%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Wheatgerm, Salad Cress (2%), Salt, Spirit Vinegar, Yeast, Pasteurised Egg Yolk, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Pasteurised Egg, Wheat Bran, Wheat Gluten, Cornflour, Sugar, Malted Barley Flour, Malted Wheat Flour, Pepper, Flour Treatment Agent (Ascorbic Acid), Palm Oil

Allergy Information:

  • For allergens, including cereals containing gluten, see ingredients in bold.

Storage:

  • Keep refrigerated.

Produced in:

the U.K.

Number Of Uses:

4

Nutrition

Nutrition
Typical Values100g containsEach egg and cress sandwich contains
Energy980kJ (234kcal)422kJ (101kcal)
Fat12.0g5.2g
Saturates2.2g0.9g
Carbohydrate20.9g9.0g
Sugars1.8g0.8g
Fibre2.2g0.9g
Protein9.6g4.1g
Salt0.8g0.3g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Guideline Daily Amount Summary

  • Energy

    457kJ
    109kcal
    , 5%of your GDA
  • Fat

    5.1g, 7%of your GDA
  • Saturates

    2.2g, 11%of your GDA
  • Sugars

    0.6g, 1%of your GDA
  • Salt

    0.4g, 7%of your GDA

Description

Cheese and Tomato Cheddar cheese, tomato and mayonnaise on malted brown bread.

Information

Ingredients:

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cheddar Cheese (Milk) (23%), Water, Tomato (13%), Malted Wheat Flakes, Rapeseed Oil, Wheat Bran, Wheat Gluten, Spirit Vinegar, Cornflour, Yeast, Salt, Malted Barley Flour, Pasteurised Egg Yolk, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Sugar, Malted Wheat Flour, Flour Treatment Agent (Ascorbic Acid)

Allergy Information:

  • For allergens, including cereals containing gluten, see ingredients in bold.

Storage:

  • Keep refrigerated.

Produced in:

the U.K.

Number Of Uses:

4

Nutrition

Nutrition
Typical Values100g containsEach cheese and tomato sandwich contains
Energy1062kJ (254kcal)457kJ (109kcal)
Fat11.9g5.1g
Saturates5.1g2.2g
Carbohydrate24.5g10.5g
Sugars1.5g0.6g
Fibre2.3g1.0g
Protein11.0g4.7g
Salt1.0g0.4g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Guideline Daily Amount Summary

  • Energy

    453kJ
    108kcal
    , 5%of your GDA
  • Fat

    4.5g, 6%of your GDA
  • Saturates

    2.1g, 11%of your GDA
  • Sugars

    2.2g, 2%of your GDA
  • Salt

    0.4g, 7%of your GDA

Description

Ploughman's Cheddar cheese, tomato, pickle, seasoned mayonnaise, lettuce and onion on malted brown bread.

Information

Ingredients:

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cheddar Cheese (Milk) (20%), Water, Tomato (12%), Lettuce, Malted Wheat Flakes, Onion, Rapeseed Oil, Sugar, Wheat Bran, Swede, Carrot, Courgette, Wheat Gluten, Cornflour, Spirit Vinegar, Yeast, Molasses, Salt, Malted Barley Flour, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Pasteurised Egg Yolk, Malted Barley, Malted Wheat Flour, Barley Malt Extract, Concentrated Lemon Juice, Flour Treatment Agent (Ascorbic Acid), Ginger, Black Pepper, Coriander, Clove, Cinnamon, White Pepper, Cayenne Pepper, Palm Oil

Allergy Information:

  • For allergens, including cereals containing gluten, see ingredients in bold.

Storage:

  • Keep refrigerated.

Produced in:

the U.K.

Number Of Uses:

4

Nutrition

Nutrition
Typical Values100g containsEach ploughman's sandwich contains
Energy924kJ (220kcal)453kJ (108kcal)
Fat9.1g4.5g
Saturates4.3g2.1g
Carbohydrate24.6g12.1g
Sugars4.4g2.2g
Fibre2.4g1.2g
Protein8.8g4.3g
Salt0.9g0.4g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Guideline Daily Amount Summary

  • Energy

    350kJ
    83kcal
    , 4%of your GDA
  • Fat

    1.7g, 2%of your GDA
  • Saturates

    0.9g, 5%of your GDA
  • Sugars

    2.3g, 3%of your GDA
  • Salt

    0.5g, 8%of your GDA

Description

Roast butternut squash, full fat soft cheese, chargrilled red onion and smoky roast red pepper sauce on tomato bread.

Information

Ingredients:

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Roast Butternut Squash (15%), Full Fat Soft Cheese (12%), Chargrilled Red Onion, Tomato, Rocket, Sundried Tomatoes, Red Pepper, Sundried Tomato Powder, Salt, Yeast, Tomato Paste, Sugar, Rapeseed Oil, Dextrose, Wheat Gluten, Spirit Vinegar, Cornflour, Onion, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Garlic Purée, Red Wine Vinegar, Molasses, Smoked Paprika, Red Chilli Purée, Olive Oil, Lemon Juice, Parsley, Palm Oil, Flour Treatment Agent (Ascorbic Acid), Full Fat Soft Cheese contains: Cream (Milk), Cornflour

Allergy Information:

  • For allergens, including cereals containing gluten, see ingredients in bold.

Storage:

  • Keep refrigerated.

Produced in:

the U.K.

Number Of Uses:

4

Nutrition

Nutrition
Typical Values100g containsEach roast veg and soft cheese sandwich contains
Energy728kJ (173kcal)350kJ (83kcal)
Fat3.6g1.7g
Saturates1.8g0.9g
Carbohydrate27.9g13.4g
Sugars4.7g2.3g
Fibre1.9g0.9g
Protein6.2g3.0g
Salt1.0g0.5g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Guideline Daily Amount Summary

  • Energy

    441kJ
    105kcal
    , 5%of your GDA
  • Fat

    3.8g, 5%of your GDA
  • Saturates

    0.5g, 3%of your GDA
  • Sugars

    1.4g, 2%of your GDA
  • Salt

    0.4g, 7%of your GDA

Description

Baked falafel, houmous, smoky roast red pepper sauce, spinach and carrot on rye bread.

Information

Ingredients:

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Baked Falafel (17%), Water, Houmous (12%), Rye Flour, Spinach, Carrot, Tomato, Malted Barley Flour, Red Pepper, Wheat Gluten, Tomato Paste, Yeast, Sugar, Potassium Chloride, Salt, Cornflour, Spirit Vinegar, Onion, Garlic Purée, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Red Wine Vinegar, Molasses, Smoked Paprika, Red Chilli Purée, Olive Oil, Rapeseed Oil, Lemon Juice, Parsley, Palm Oil, Flour Treatment Agent (Ascorbic Acid), Baked Falafel contains: Water, Chickpeas, Rapeseed Oil, Onion, Potato, Concentrated Lemon Juice, Garlic Powder, Salt, Raising Agent (Sodium Bicarbonate), Ground Coriander, Ground Cumin, Dried Parsley, White Pepper, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Antioxidant (Ascorbyl Palmitate), Houmous contains: Water, Rapeseed Oil, Chickpeas, Sesame Seed Paste, Concentrated Lemon Juice, Salt, Garlic

Allergy Information:

  • For allergens, including cereals containing gluten, see ingredients in bold.

Storage:

  • Keep refrigerated.

Produced in:

the U.K.

Number Of Uses:

4

Nutrition

Nutrition
Typical Values100g containsEach falafel and houmous sandwich contains
Energy882kJ (210kcal)441kJ (105kcal)
Fat7.6g3.8g
Saturates0.9g0.5g
Carbohydrate27.4g13.7g
Sugars2.8g1.4g
Fibre5.0g2.5g
Protein5.6g2.8g
Salt0.7g0.4g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

Tesco © Copyright 2013

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