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Pizza Express Spinach & Ricotta Tortelloni 250G
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Free range egg pasta filled with ricotta cheese and spinach
Beautiful Pasta the PizzaExpress way
These tortelloni are filled with creamy Italian ricotta cheese and spinach. They are made in the north of Italy using free range eggs and durum wheat. Traditionally served simply with melted butter, fresh sage leaves and plenty of grated parmesan sprinkled on top to complement the freshness of their filling.
Pizza Express has been working with the best Italian producers for over 45 years
Contains: Gluten, Wheat, Eggs, Milk
Recycling Info: Recyclable Sleeve
Recycling Info: Not Recyclable Film
Recycling Info: Not Recyclable Tray
Ricotta Cheese (21.5%),Wheat Flour ,Durum Wheat Semolina ,Spinach (8.5%) ,Free Range Egg (7%) ,Water ,Dried Potato ,Grana Padano Cheese (contains Egg Lysozyme) ,Dried Skimmed Milk ,Vegetable Fat ,Salt ,Potato Starch ,Nutmeg ,Cheese ,Whey Powder ,Black Pepper ,Garlic ,Yeast ,Malted Wheat Flour
|Typical Values||Typical values when cooked per 100g||-|
|of which sugars||2.0g||-|
|of which saturates||2.5g||-|
|equivalent as salt||0.75g||-|
Once opened eat within 2 days.
If freezing, freeze on day of purchase and eat within one month. Do not refreeze.
Using product information
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