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Firemark Tempranilo Bonarda 75Cl
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Succulent cherry and raspberry flavours with a bright juicy finish.
Succulent cherry and raspberry flavours with a bright, juice finish.
|Region of Origin||Mendoza|
|Producer||Concha y Toro|
|Type of Closure||Screwcap|
|Wine Maker||Concha y Toro|
Red Grape Blend
Due to frost problems with regards to vineyards allocated in the north west area of Mendoza plus the fact that hail damage was experienced during late February it cause lower production volumes in some of the areas. This wine has been fined using bentonite and is unoaked, due to the use of steel barrels.
The region of Mendoza, or historically Cuyo, experienced an unprecedented wine-boom in the 19th century and early 20th century which turned it into the fifth largest wine growing area of the world and the largest in Latin America. Development of vineyards in Mendoza was sparked by the creating on the Buenos Aires-Mendoza Railroad which meant that the costly and lengthy transport by cart was no longer the only option. Demand was also increased by mass immigration, mainly from Southern Europe.
The Mendoza Province is one of Argentina's most important wine regions, accounting for nearly two-thirds of the country's entire wine production. Located in the eastern foothills of the Andes, in the shadow of Mount Aconcagua, vineyards are planted at the some of the highest altitudes in the world with the average site located 1,970–3,610 feet (600–1,100 meters) above sea level.
To enjoy this wine at its best, drink within 1 year of purchase.
Store in a cool dark place. To enjoy at its best drink within a 1 year of
purchase. Once open drink within two days.
Standard Frozen Guidelines
Using product information
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