Warburtons Free From Sliced White Bread 400G
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Guideline Daily Amount Summary
80, 4%of your GDA
1g, 1%of your GDA
2g, 3%of your GDA
Trace, 1%of your GDA
0.3g, 5%of your GDA
A serving contains the above of your guideline daily amount
Source of calcium, iron and fibre
Gluten & wheat free
Suitable for coeliacs
Suitable for vegetarians
Gluten free white bread
"Our dedicated bakers at Newburn Bakehouse have put generations of Warburtons passion and know how into our delicious wheat & gluten free range."
Free From: Gluten, Wheat
Allergy Other Text: This product contains egg
Recycling Info: Recyclable Film
Water, Tapioca Starch, Potato Starch, Vegetable Oil, Wholegrain Maize Flour, Egg White Powder, Yeast, Stabilisers: E464, Xanthan Gum, Cellulose Gum, Maize Starch, Rice Bran, Dextrose, Calcium Carbonate, Salt, Cornflour, Concentrated Fruit Juice, Rice Starch, Vegetable Fibre (Psyllium), Sugar Beet Fibre, Natural Flavouring, Emulsifier: E481, Preservative: Calcium Propionate (added to inhibit mould growth), Iron
|Typical Values||Typical values per average slice (29g)||-|
|Energy - kJ||336 kJ||-|
|- kcal (Calories)||80 kcal||-|
|of which sugars||0.6g||-|
|of which saturates||0.2g||-|
Store in a cool dry place, ideally not refrigerated. Under warm conditions storage life will be reduced. If freezing, freeze on day of purchase.
Using product information
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