Strawberry Cupcake 2 Pack
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Guideline Daily Amount Summary
245, 12%of your GDA
25g, 28%of your GDA
12g, 17%of your GDA
6g, 30%of your GDA
0.2g, 3%of your GDA
A serving contains the above of your guideline daily amount
Soft sponge topped with delicious strawberry buttercream
Contains: Milk, Wheat, Gluten, Egg & Soya
Other Allergen Info: Recipe: No nuts.Ingredients: Cannot guarantee nut free.Factory: No nuts.Not suitable for nut allergy sufferers
Strawberry Buttercream (21%), Wheat Flour, Sugar Decoration, Sugar, Pasteurised Whole Egg, Vegetable Oil, Water, Emulsifiers (Acetylated Distarch Phosphate, Lactic Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids, Propane-1, 2-diol Esters of Fatty Acids, Disodium Diphosphate, Soya Lecithins), Humectant (Glycerine), Raising Agents (Sodium Aluminium Phosphate, Sodium Bicarbonate), Whey Powder (Milk), Salt, Preservative (Potassium Sorbate), Dried Skimmed Milk, Vanilla, Colour (Beta-Carotene), Butter (Milk), Strawberry Buttercream contains: Icing Sugar, Butter (Milk), Strawberry, Salt, ND (Propylene Glycol), Vegetable Extract (Beetroot), Water, Flavouring, Sugar Decoration contains: Sugar, Glucose Syrup, Rapeseed Oil, Inverted Refiners Syrup, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Soya Lecithins), Thickener (Guar Gum), Stabiliser (Xanthan Gum), Humectant (Glycerol), Colour (Curcumin), Vegetable Extract (Beetroot), Glazing Agent (Shellac)
|Typical Values||100g contains||Each cupcake (typically 52g) contains|
|Energy||1940kJ (465kcal)||1010kJ (245kcal)|
Store in a cool, dry place.
Standard Frozen Guidelines
Do not freeze.
Using product information
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