Telegraph Station Pinot Noir 75Cl
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Pinot Noir - Red Australian Wine
This delicious Australian Pinot Noir is a fine example of the classic French grape at its best. Telegraph Station Pinot Noir is a soft, warming red with flavours of raspberry, black cherry and just a hint of spice. It is perfect accompaniment to pork, roast chicken and creamy cheeses.
This wine has been named in honour of the first message sent on The Overland Telegraph in 1872 by Charles Todd - the man responsible for its construction.
Pack Size: 75cl
- Wine of South Eastern Australia
- International Wine & Spirit Competition Quality Award IWSC Bronze 2013
- Contains: Sulphur Dioxide/Sulphites
A soft, warming red with flavours of raspberry, black cherry and just a hint of spice.
|Region of Origin||South Eastern Australia|
|Producer||Kingston Estate Wines|
|Type of Closure||Screwcap|
|Wine Maker||Brett Duffin|
After harvesting at optimum ripeness, the grapes were crushed and destemmed prior to fermentation. It was then gently oaked for three months prior to bottling.
This delicious Australian Pinot Noir is an example of the classic French grape at its best. This wine takes its name from the Overland Telegraph Stations built in 1872 between Port August in the south and Darwin in the north, which connected Australia with the rest of the world.
The grapes for this wine were grown in the warm, sunny vineyards of South Eastern Australia's Riverland region.
This wine can be drunk now but will further improve if carefully stored for up to 1 year
Alcohol Unit Other Text:
10.5 Units per 75cl bottle
1.8 Units per 125m glass
Country of Origin:
8 Royal Crescent,
Imported by and bottled for:
8 Royal Crescent,
Lower Age Limit:
Statutory Years : 18
75 Centilitres ℮
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