Parioli Bolognese With Mushroom Sauce 340G
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Pasta sauce with tomato, mushroom, onions, celery, carrots and red wine.
We take the perfect balance of simple vegetables like carrots, celery and onions, adding traditional herbs and rich Italian mushrooms to create a deliciously full-flavoured sauce inspired by authentic Italian recipes of the Bologna region.
Pack Size: 340g
Each serving (85g) contains Calories 60 3%, Sugar 6.1g 7%, Fat 2.0g 3%, Saturates 0.3g 2%, Salt 0.5g 8% of your guideline daily amount
- A rich vegetable and mushroom sauce for authentically Italian recipes
Tomato (53%), Mushroom (13%), Tomato Purée, Onion (5%), Sugar, Celery (2.5%), Carrot (2.5%), Red Wine (2.5%), Olive Oil, Basil, Salt, Flavouring, Garlic Purée, Oregano, Parsley, Acidity Regulator (Lactic Acid), Firming Agent (Calcium Chloride), Laurel
- Contains: Celery
- Nut Statement: Recipe: No nuts, Ingredients: Cannot guarantee nut free, Factory: No nuts
- Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 days.
Country of Origin:
Preparation and Usage:
Serve with Parioli Fusilli pasta and parmesan for a simple and fast dish.
- Glass Pack
La Doria S.p.A.,
320 84012 Angri (SA),
340 Grams ℮
|Typical Values||Typical Values 100g contains:|
|of which sugars||7.2g|
|of which saturates:||0.4g|
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